“Put a Wall Around
North Carolina” by Ida Briggs Henderson in the July, 1935, issue of the Carolina Co-Operator
Put a Wall Around
North Carolina and yet, because of the State’s great agricultural diversity,
her citizens need not be deprived of anything necessary for their health and
happiness. In other words, we can “live-at-home.”
A great scientific man recently stated that “There is one
state in the Union around which there could be built an impregnable wall and
its citizens need not be deprived of anything necessary to contribute to their
health, comfort, or luxury…and that state is North Carolina.”
This is a very beautiful tribute and a very just one as
there are no states whose soil, rainfall, and climatic conditions permit such
wide diversity as does North Carolina. The State is blessed in rainfall which
is evenly distributed; the mean annual temperature ranges from 46.4 degrees in
the mountains to 63.4 on the coast; and there are three distinct divisions of
soils, which can and do produce practically every species of crop and variety
of fruits.
For long ages the waters of the Atlantic deposited rich
ingredients on the portion now classed as the coastal plain, which, after the
water gradually receded, held its deposits of lime, nitrogen, phosphates, and
other chemicals derived from the disintegration and amalgamation of the crustaceous
deposits into the soil.
This region extends westward for about 75 miles to contact
with the splendid sandhill section and on up to the Piedmont plateau. Here the
soil is heavier, of red clay texture and at an approximate sea level of 1,200
to 1,500 feet it produces some of the best tobacco and grain in the entire
country. In fact, the tobacco raised in the State is of a superfine quality
demanding high prices in local and foreign markets: one-fourth of the tobacco
crop produced in America is on the farms of North Carolina and inasmuch as
certain types of this tobacco are suitable for foreign manufactured products, a
considerable quantity of the leaf is exported. Leaf tobacco is sold direct by
farmer to manufacturer or dealer through some 44 tobacco markets in which 145
warehouses are operated. Type and grade are the controlling factors in price
paid.
The Piedmont
The Piedmont plateau is rolling, hilly country,
producing small grains and cover crops
and in the southern belt cotton is raised. This is a good section for such
fruits as apples, pears, cherries, and though fine vegetables are produced
these do not come in early enough to compete with the sandhill and coastal
regions. The principal trucking areas are down near the coast, and it is there
that occurs the famed double-cropping system, whereby two to four crops may be
grown during a single year. Strawberries, dewberries, watermelons, and
cantaloupes thrive extensively in the coastal plain, but dewberries and peaches
are grown in huge commercial quantities in the sandhill region.
In addition to the very productive corn and cotton land, the
soil is specially adapted to the production of forage crops such as clover,
rye, oats, cowpeas, velvet and soy beans, lespedeza, vetch, and alfalfa; these
together with abundant and varied grasses quite naturally offer wide
opportunities for raising of live stock. The dairy industry is expanding and
many commercial creameries have been established.
In the mountain section, particularly in the Isothermal belt
which extends for miles and lies against the eastern reaches of the Blue Ridge
and where, for some strange freak of nature it never frosts, are found
vineyards quite equal to those of California; the grape culture around Tryon is
specially valuable. Apples of these mountains are famed for their
super-excellence and small grains such a buckwheat do well; also the superior
nature of the pasturage makes this a superb dairying center; active plants
furnish the famers with a steady market for their milk.
Cheese Important
In this section, especially in Ashe and Watauga counties,
there is a growing cheese industry, little factories consuming an enormous
amount of milk. While the mountain sides are rocky and steep, in the valleys
occur super-excellent soil; these Appalachians are known to be the oldest in
creation; thus for untold centuries through natural erosion and abundant
rainfall the valuable deposits of leaf and mould and chemicals have washed down
into the valleys an alluvial deposit of soil, in some instances about 10 feet
deep which requires no artificial fertilizer.
North Carolina’s geographical position could not be
improved; topographically the State is perfect, with unsurpassed climate
through each season of the year. The nature of the flora and trees vary in
different sections, as the range of temperature from the southeastern sea level
to an elevation of almost 7,000 feet is accompanied by a change in typical
trees and flowers from the palmettos and palms of the islands that border the
coast, through the gums of the east and the world-famed Carolina longleaf
pines, to the Canadian lilies which lift pure white chalices underneath the
shade of the virgin growth of spruce pines and balsams that crown the peaks of
the Smokies.
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