Gold Bar BUTTER, 50 cents a pound
Borden’s or Pet Milk, tall can, 12 ½ cents
Tomatoes, large No. 3 can, 18 cents
REDONDO PEACHES, large can, 23 cents
Salmon, tall can, 12 cents
Marshalls Kippered Herring, plain or tomato sauce, large can, 22 cents
Sardines, imported, Rita Brand, can 15 cents
Ice Cream Salt, large bag, 22 cents
Wonder FLOUR, Self Rising, 12 lb. bag, 50 cents; 24 lb. bag, 97 cents; 48 lb. bag, $1.93; and 98 lb. Bag, $3.80
Guest Ivory Soap Bar, 4 ½ cents
Princine Baking Powder, 1 lb. can, 30 cents
Corned Beef Hash, Government issue, 1 lb. cans, 3 for 25 cents
Roast or Corn Beef, Government Issue, 6-pound can, 65 cents
Post Toasties or Keelog’s Corn Flakes, Pkg., 8 cents
Puffed Rice, package, 16 cents
Post’s Bran Flakes, package, 14 cents
D.P. Cake, layer or raisin, pound, 25 cents
D.P. Bread, large milk loaf, 7 cents
Schlitz, The Drink that made Milwaukee Famous, 10 cents
Gosman’s Ginger Ale bottle, 14 cents
D.P. Yellow Label Tea, 2 oz. package, 10 cents; ¼ pound package, 17 cents; ½ pound package, 32 cents; 1 pound package, 60 cents
From The Reidsville Review, June 18, 1923. I don’t know what sort of Schlitz was being sold, but it couldn’t be alcohol during Prohibition.
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